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At the Market Now
Every week you'll find a wide selection of fruits and veggies at the market.
For the month of April, the following items will be available.
Fruits & Vegetables 
Arugula
Beets Baby Bok Choy Broccoli Cabbage-green and savoy Carrots Cauliflower Citrus juice, oranges, grapefruit and tangelos Cucumbers—mini seedless Garlic—garleeks and bulb Greens—collards, mustards, kale, chard, escarole, frisee, sorrel, cress, summerfest, rappini, treviso and dandelion Herbs—rosemary, thyme, cilantro, parsley, oregano and dill Honey Kale—russian, tuscan and curly Lettuce—leafy green/red, spring mix, romaine and bibb Microgreens—red cabbage, arugula, radish, cress and mustard mix Mushrooms—shiitake and oyster Onions—red/green scallions and dry yellow Peas—sugar snap and English Peppers—green/red/orange sweet bell Potatoes—red and sweet Radish—microgreens, red/white globe and daikon Rutabaga Shoots—pea, corn, sunflower and fenugreek Spinach Sprouts—alfalfa, clover, quinoa, wheat, adzuki, garbanzo, mung bean, french lentil, green lentil, radish Strawberries Tomatoes— beefsteak, grape, cherry, gourmet cluster and purple cherokee Turnips
Zucchini
Plants
Azaleas, Assorted Fruit Trees, Assorted Native Plants, Blueberry Plants, Daffodil, Herbs, Iris, Native Azaleas, Palms, Petuias, Roses, Strawberry Plants, and Vegetable Plants.
Specialty Items
Cut flowers, homemade jams, jellies and pickles.
We also have a bakery, The Flour Pot Bakery which provides delicious baked goods every week.
Special Products
There are several products that are now routinely available at the Market. Within the past few years, the Market has been able to expand its list of eligible products to include value added products, i.e., home-grown products that have been processed to add value. These include such items as jams, jellies, pickles, etc. These products can now be sold at the Market as long as the seller is also the grower of the product that is the primary ingredient involved in the value-added processing. If you are interested in these types of products, please visit the Graham Farms booth located in spaces 23 and 24.
On selected weekends during the year, the Market will also allow specialized craft vendors to rent selling spaces and sell to the public. All crafts eligible to be sold must be constructed from products grown by the seller or obtained from the seller’s land. Please check the website for specific dates that these products will be sold.
Contact the ACFM at marketmanager@441market.com
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